According to the Notre Dame University publication, The Midlands Naturalist, from a 1975 article called, “Feral Hemp in Southern Illinois,” about the wild hemp fields that annual efforts from law enforcement eradication teams cannot wipe out, an acre of hemp produces:
1. 8,000 pounds of hemp seed per acre. When cold-pressed, the 8,000 pounds of hemp seed yield over 300 gallons of hemp seed oil and a byproduct of 6,000 pounds of high protein hemp flour.
These seed oils are both a food and a biodiesel fuel. Currently, the most productive seed oil crops are soybeans, sunflower seeds and rape seed or canola. Each of these three seed oil crops produce between 100 to 120 gallons of oil per acre. Hemp seed produces three times more oil per acre than the next most productive seed oil crops, or over 300 gallons per acre, with a byproduct of 3 tons of food per acre. Hemp seed oil is also far more nutritious and beneficial for our health than any other seed oil crop.
In addition to the food and oil produced, there are several other byproducts and benefits to the cultivation of hemp.
2. Six to ten tons per acre of hemp bast fiber. Bast fiber makes canvas, rope, lace, linen, and ultra-thin specialty papers like cigarette and bible papers.
3. Twenty-five tons of hemp hurd fiber. Hemp hurd fiber makes all grades of paper, composite building materials, animal bedding and a material for the absorption of liquids and oils.
4. The deep tap root draws up sub-soil nutrients and then, when the leaves fall from the plant to the ground, they return these nutrients to the top soil for the next crop rotation.
5. The residual flowers, after the seeds are extracted, produce valuable medicines.
Our farmers need this valuable crop to be returned as an option for commercial agriculture.
Restoring industrial hemp to its rightful place in agriculture today will return much control to our farmers, and away from the multinational corporations that dominate our political process and destroy our environment. These capital-intensive, non-sustainable, and environmentally destructive industries have usurped our economic resources and clear-cut huge tracts of the world’s forests, given us massive oil spills, wars, toxic waste, massive worldwide pollution, global warming and the destruction of entire ecosystems.
Prohibiting the cultivation of this ancient plant, the most productive source of fiber oil and protein on our planet, is evil. In its place we have industries that give us processes and products that have led to unprecedented ecological crisis and worldwide destruction of the biological heritage that we should bequeath to our children, grandchildren and future generations.